"Hunger is the best sauce in the world."--Cervantes

POTAGE EPINARD (spinach soup) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for POTAGE EPINARD (spinach soup), by , is from The RICE Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
kay RICE
Added: Tuesday, June 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 (10 oz, pkgs. frozen chopped spinach
2 lg. potatoes, boiled and peeled
2 T. butter
1 lg. onion, finely chopped
1/4 C. butter
1 /c. sour cream, divided
salt and pepper to taste
2 C. chicken stock (if you use canned, remember it will be salty so don't add any more salt before tasting at the end/

Directions:
Directions:
Cook spinach in 2 -3 quart saucepan in 1 1/2 cups water. Reserve water. Boil potatoes until tender. Peel. Drain and add the 2 Tbsp butter. Mash coarsely with a fork. Chop onions. Melt butter in skillet and saute onions until clear. Puree onions in blender. Add about 3/4 of the spinach and spinach water. Blend until smooth. Mix back with remaining spinach. Fold in potatoes and add chicken broth. Heat gently. Add sour cream to taste. Add salt to taste and add a couple twists of ground black pepper. When serving, add a dollop of sour cream to each bowl to garnish.

Personal Notes:
Personal Notes:
This is a WINNER. I have never served it without people loving it!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1430W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!