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Cherry, Almond, and Cinnamon Granola Recipe

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This recipe for Cherry, Almond, and Cinnamon Granola, by , is from The DiSalvatore Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pooky Duffy
Added: Tuesday, June 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 cups rolled/Old Fashioned Oats
1 c. unsweetened shredded coconut
2 cups sliced almonds
1/2 c. light/baking olive oil
1/2 c. real maple syrup
2 tsp. cinnamon
1 six ounce bag dried cherries, roughly chopped

Directions:
Directions:
Preheat oven to 275F.
1. Combine oats, coconut, almonds, olive oil, maple syrup, and cinnamon.
2. Spread on two cookie sheets.
3. Bake at 275 for 50 minutes, stirring twice through the baking process.
4. Let cool. Add cherries.
Store in refrigerator.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Omit coconut if desired.

 

 

 

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