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Butterscotch sticky buns Recipe

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This recipe for Butterscotch sticky buns is from Frey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 box butterscotch pudding
cinnamon
1/2 c chopped nuts
18 frozen dinner rolls

1 stick butter
1/2 c brown sugar
Directions:
Directions:
Grease with butter bunt pan. Sprinkle pudding cinnamon, chopped nuts,in pan. Arrange in pan. Melt and pour over rolls. Cover with foil and towel over night next morning remove cover and bake. 350º 30 minutes.
Personal Notes:
Personal Notes:
Grandma Jewel's recipe.

 

 

 

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