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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Corn Bean Salsa Recipe

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This recipe for Corn Bean Salsa is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag frozen sweet corn (ie, shoepeg)
1 can black beans (rinsed)
1 red pepper, chopped
1 red onion, diced
1/2 cup fresh cilantro
2 T. olive oil
2 T. red wine vinegar
2 T. fresh lime juice
Directions:
Directions:
Mix all together.
Put in large airtight ziploc bag
Marinate in refrigerator 2 hours.

Serve with Tortilla Chips
Personal Notes:
Personal Notes:
This is a Gamma Phi Reunion recipe.

 

 

 

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