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Spinach Dip Recipe

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This recipe for Spinach Dip, by , is from The Jones-Simpson Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nori Bryant
Added: Friday, June 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
10 oz. frozen chopped spinach (thawed and drained)
1 envelope or box of vegetable soup mix
1 cup sour cream
1 cup Mayonnaise
1/4 cup chopped onions

Directions:
Directions:
Mix all, stir well. Chill covered over night.

Preparation Time:
Preparation Time:
10 minutes

 

 

 

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