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Rhubarb Cake Recipe

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This recipe for Rhubarb Cake, by , is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Minnie Schuldt
Added: Thursday, July 7, 2005

Category:
Category:

Ingredients:  
Ingredients:  
5 1/2 c. chopped rhubarb
1 1/2 c. small marshmallows
1 c. sugar
1 box Cherry Supreme cake mix

Directions:
Directions:
Fill bottom of 9 x 13 inch cake pan with rhubarb. Spread marshmallows over rhubarb. Spread sugar over marshmallows. Mix Cherry Supreme cake mix as directed on package. Pour over rhubarb. Bake at 350 for 35 to 40 minutes.

Serve warm with ice cream or whipped cream.

 

 

 

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