This recipe for Bacon waffles, by Bethany Lussier, is from The Gladu Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Make waffle batter according to box directions & set aside, cook bacon so that it still limp. using a waffle iron place two strips of bacon over waffle iron & pour waffle batter over the top & cook to desired golden brown. Poor syrup over top & enjoy!
This is the whole reason I have a waffle Iron.( thank you aunt Connie) Sooo good!
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