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Mexican Lasagna Recipe

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This recipe for Mexican Lasagna is from The Haynie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 T chopped onion
1 tsp minced garlic
16 oz tomato sauce
1/2 lb tortilla chips
1 c cottage cheese
1 c sour cream
1 can chopped green chilies
1/2 lb Monterey jack cheese shredded
1/2 lb cheddar cheese
Directions:
Directions:
Brown meat, add onion and garlic. Cook until tender. Add tomato sauce. Cook 10 min. Mix together cottage cheese, sour cream and chilies. Layer in baking dish like lasagna and top with cheese. Bake at 350 for 1/2 hour
Personal Notes:
Personal Notes:
Cassandra Kilgore's recipe

 

 

 

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