"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Grandma Haynie's Famous Caramels Recipe

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This recipe for Grandma Haynie's Famous Caramels, by , is from The Haynie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peggy Haynie
Added: Thursday, May 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c whipping cream
1 c white corn syrup
1 1/2 c white sugar
Boil together to soft ball stage.
Add 1 c whipping cream
Boil to hard ball stage

Directions:
Directions:
Pour into buttered pan. Cool and cut into squares. If desired, chop nuts and spread in the bottom of the pan before pouring out caramel mix.

Personal Notes:
Personal Notes:
Grandma used to make these for special occasions. So good.

 

 

 

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