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Mexi Dip Recipe

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This recipe for Mexi Dip is from Recipes from the Rogers Family and Beyond!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. can refried beans
1 lb. ground beef
16 oz. sour cream
large jar hot picante suace
jalapeno pepper cheese, shredded
1 pkg. dry taco mix
1 c. shredded cheddar cheese
Directions:
Directions:
Brown ground beef, drain well, pat dry on paper towel. Add taco mix to ground beef with 2 tbsp of water; mix well.

Layer each ingredient as follows:
refried beans
ground beef mixture
sour cream
picante sauce

Sprinkle pepper cheese and chedder cheese on top. You may add hot peppers under cheese for extra hot. Heat for 5-10 minutes in microwave until cheese is melted. Serve with tortilla chips.

 

 

 

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