"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Thanksgiving Cranberry Sauce Recipe

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This recipe for Thanksgiving Cranberry Sauce, by , is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Russ and Kristin Prophet
Added: Wednesday, May 28, 2008


1 c. water
1c sugar
1 bag fresh cranberries
1 c. chopped apple
1 c. chopped walnuts
1/2 c. raisins
1/4 c. Grand Marnier
Juice and zest of 1 orange
1/2 lemon juiced
1 t cinnamon
1 t. nutmeg

Combine sugar and water in large sauce pan. Bring to a boil. Add cranberries and return to a boil. Lower heat to a simmer and add the remaining ingredients. Cook 15 minutes. Remove from heat and cool.




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