"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grandma Abbot's Whole Wheat Pancakes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Abbot's Whole Wheat Pancakes, by , is from The Haynie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peggy Haynie
Added: Wednesday, May 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/4 C whole wheat kernels
1 C milk
Blend 4 minutes. While still blending, add:
2 eggs
2 T butter
2 tsp baking pwd
1/2 tsp salt

Directions:
Directions:
Cook as you do regular pancakes. Makes about 10-12 pancakes. I started adding a scant 1/4 C wheat kernels to make the batter a little thicker.

Personal Notes:
Personal Notes:
Grandma Abbott is Mike Houghtahling's mother in law

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

477W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!