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Sausage Balls Recipe

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This recipe for Sausage Balls, by , is from Southern Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tiffanie Williams
Added: Monday, May 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 cups Bisquick
2 cups grated Cheddar Cheese
1 pound ground sausage(hot or mild)

Directions:
Directions:
Preheat oven to 350 degrees. Mix all ingredients together. You must use your hands to mix these. It is quite a chore, but worth it. If not mixed enough, add a little water. Form Mixture into 1-inch balls. Bake for 25 minutes. Serve warm. This freezes well!!

 

 

 

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