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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from Tastes of Love -- From Cajun Hearts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 cups flour
4 cups sugar
4 teaspoon baking soda
1 teaspoon salt
1 teaspoon cloves, ground
1 teaspoon cinnamon, ground
1 cup cooking oil
1 cup pecans, chopped
1 can (1 lb, 13 oz) pumpkin
4 eggs, beaten
1 ½ cup water
Directions:
Directions:
Mix ingredients as for cake. Divide into 3 loaves. Bake at 350 F for 1 hour. Test with toothpick for doneness. Let cool before removing from pans. May be served cold or warm with cream cheese spread or butter.
Personal Notes:
Personal Notes:
Freezes well.

 

 

 

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