"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Banana Bread Recipe

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This recipe for Banana Bread, by , is from Recipes Made With Love: Comforting for Generations, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Sallen
Added: Wednesday, July 6, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 or 3 ripe bananas
1 medium apple
1 cup sugar
1 egg
1 1/2 cups flour
1/4 cup melted butter
1 teaspoon baking soda
dash salt
1 cup chopped nuts (optional)

Directions:
Directions:
Mash bananas with fork. Cut up apples into small cubes. Combine together and stir in remaining ingredients in order given.

Pour into a greased 8 1/2" x 4 1/2" loaf pan. Bake at 325 for 1 hour or until done.

 

 

 

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