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Beer Rolls Recipe

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This recipe for Beer Rolls, by , is from Southern Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynn Costilow
Added: Tuesday, May 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. Bisquick
1 T. sugar
3/4 can beer

Directions:
Directions:
Combine Bisquick and sugar in mixing bowl.Slowly add beer. mix thoroughly. Place in lightly greased muffin tin. Bake at 400 degrees for about 10 to 15 minutes or until lightly browned.

Number Of Servings:
Number Of Servings:
6 rolls

 

 

 

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