Mexican Layer Dip Recipe

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This recipe for Mexican Layer Dip is from Recipes Made With Love: Comforting for Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers

Ingredients:	Ingredients: 1 can refried beans guacamole pico de gallo sour cream taco seasoning shredded cheddar cheese shredded montery jack cheese chopped tomato chopped black olives snipped scallions cilantro leaves (optional)

Directions:	Directions: In a square pyrex layer the following from bottom to top: Refried Beans Guacamole Pico de Gallo Combine taco seasoning with sour cream to taste Spread the sour cream over the pico de gallo. Cover the sour cream mixture with the shredded cheese and top with the chopped tomatoes, olives, scallions, and optional cilantro Serve with tortilla chips.

Personal Notes:	Personal Notes: A favorite!! You can really change the dip to fit your needs. It works without the beans, you can use your favorite cheeses...whatever way you make it - it tastes delicious!

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Mexican Layer Dip Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: