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Beach Shrimp Recipe

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This recipe for Beach Shrimp, by , is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Allen
Added: Monday, May 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 pounds large unpeeled shrimp, raw
1 16 oz bottle Italian dressing
3/4 Tbsp black pepper
Garlic powder, shake on to your taste
2 lemons, halved
1/2 cup butter, cut up

Directions:
Directions:
Place shrimp in a 13x9 baking pan. Pour dressing and black pepper over shrimp and stir. Shake on garlic powder and stir. Cut lemon in half, squeezing juice over the shrimp. Place the lemon halves in each corner. Dot with butter. Bake at 375 degrees for 15 minutes, stirring and then bake 10 minutes more, for a total of 25 minutes.

Number Of Servings:
Number Of Servings:
6 to 8 people
Personal Notes:
Personal Notes:
I buy whatever size shrimp that is on sale.

 

 

 

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