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Scallop potatoes Recipe

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This recipe for Scallop potatoes, by , is from The Jeansonne Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Catherine Jeansonne
Added: Monday, May 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups potatoes
1 can mushroom soup
1 soup can milk
1/4 cup sausage
1/2 cup cheese
salt and pepper

Directions:
Directions:
Put potatoes, sausage and cheese into layers in pot. Salt and pepper, Add soup and milk. Cover and bake in 400 degree oven for 1 hour stirring once. Do not fill pot to top as it will boil over.



 

 

 

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