"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pasta Salad Recipe

  Tried it? Rate this Recipe:


This recipe for Pasta Salad, by , is from The Hughes Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Molly Schoepke
Added: Friday, May 16, 2008


2 pounds of cooked Rotini noodles
1/2 quart jar mayo
1 quart jar of Miracle Whip
4 oz sour cream
1/2 cup Vidalia Onion Vinagrette
chopped red, yellow, and orange pepper
1/2 large red onion
3-5 cup grated parmesan cheese
2 Tlbs. Chopped Garlic
salt and pepper
12 Large fresh basil leaves chopped

Mix all ingredients together.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!