"The belly rules the mind."--Spanish Proverb

Grandma's Apple Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma's Apple Bread, by , is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ro Targonski
Added: Friday, May 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter
1 cup sugar
2 eggs
1 teaspoon vanilla
2 tablespoons milk
2 cups flour
2 teaspoons baking powder
1/4 teaspoon salt
1 cup chopped red apples, without skins
1/4 cup chopped nuts

Directions:
Directions:
Preheat oven to 350 degrees. Cream butter in a large mixing bowl; gradually blend in sugar. Beat in eggs one at a time. Add vanilla and milk. Sift together flour, baking powder, and salt, and blend into creamed mixture. Stir in chopped apples and nuts.

Pour batter into a greased loaf pan and bake for 50 to 60 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

217W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!