"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Fix and Mix Fruit Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fix and Mix Fruit Salad, by , is from In Memory of Karen Corbin, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, May 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 C. sugar
2 C. water
Mix the following ingredients together:
1 can of crushed pineapple with juice
1 can o f apricots(drained and cut up)
2-6oz. cans of frozen orange juice(thawed)
6 mashed bananas
2 diced apples
3 whole fresh peaches or 6 peach halves(canned)
2 tsp. lemon juice

Directions:
Directions:
Combine sugar and water until dissolved. Add the mixture to the sugar/water combination and mix well. Freeze in cold cut keeper or individual sauce dishes. Take out of freezer 20 minutes before serving.

Number Of Servings:
Number Of Servings:
20-25

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

537W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!