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Measure Equivalents Recipe

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This recipe for Measure Equivalents, by , is from The Neenan Guide to Food, Family and Fun, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, May 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Cup = Fluid Oz = TBSP = TSP = Milliliter
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1 C = 8 oz = 16 T = 48 t = 237 ml

3/4 C = 6 oz = 12 T = 36 t = 177 ml

2/3 C = 5 oz = 11 T = 32 t = 158 ml

1/2 C = 4 oz = 8 T = 24 t = 118 ml

1/3 C = 3 oz = 5 T = 16 t = 79 ml

1/4 C = 2 oz = 4 T = 12 t = 59 ml

1/8 C = 1 oz = 2 T = 6 t = 30 ml

1/16C = .5 oz = 1 T = 3 t = 15 ml

Directions:
Directions:
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