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Marinade for Chicken or Pork Recipe

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This recipe for Marinade for Chicken or Pork, by , is from The Simpson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Tricia Simpson
Added: Sunday, May 11, 2008


1/2 c Italian Dressing
1/4 c pineapple juice
1/2 c firmly packed brown sugar
3 Tbsp soy sauce
abt. 2 lbs. meat

Combine first 4 ingredients. Mix well, add
meat. Marinade.
Remove meat, reserve marinade. Boil Marinade.
Grill or broil chops.
Baste with boiled marinade while grilling.
Bring remaining reserve marinade to a boil and
serve with meat.




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