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Chicken & Broccoli Alfredo Recipe

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This recipe for Chicken & Broccoli Alfredo, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dawn Lawrence
Added: Saturday, May 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 of 16 oz pkg. linguine
1 cup broccoli
2 tbsp butter
1 lb skinless boneless chicken breasts cut into 1 1/2 pieces
1 can Cream of mushroom soup
1/2 cup milk
1/2 cup grated Parmesan cheese
1/4 tsp black pepper

Directions:
Directions:
Prepare linguine according to package. Add broccoli during
last 4 minutes of cook time. Drain linguine and broccoli well in
colander
Heat butter in 10 inch skillet over medium-high heat. Add
chicken and cook until well browned, stirring often.
Stir soup, milk, cheese, pepper and linguine mixture into skillet.
Cook until mixture is hot and bubbling.
Serve with additional Parmesan cheese

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes Cook: 20 minutes

 

 

 

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