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Hearty Baked Beans and Chops Recipe

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This recipe for Hearty Baked Beans and Chops is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 pork chops
1 (28oz) or 2 (16oz) cans Bush's Baked Beans
1 tbsp oil
1 8oz can whole kernel corn, drained
1/2 cup thinly sliced celery
1 envelope dry onion soup mix
1/4 cup finely chopped onion
2 tbsp steak sauce
Directions:
Directions:
In skillet, brown pork chops in hot oil; drain.
Combine remaining ingredients; pour over pork chops.
bring to a boil. Cover, reduce heat and simmer for 30 minutes or
until chops are tender.
Number Of Servings:
Number Of Servings:
4

 

 

 

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