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Katy's Vegetable Pasta Recipe

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This recipe for Katy's Vegetable Pasta, by , is from The Vold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Katy Drange
Added: Thursday, May 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 green pepper
1 red pepper
1 yellow pepper
1 medium onion
4 cloves garlic
Olive oil
Juice of 1 lime
1 tbsp. pesto
1/4 c. dry white wine
Cilantro
Parmesan cheese

Directions:
Directions:
Saute peppers, onion and garlic. Add wine, pesto, lime juice and cilantro. Toss with cooked and drained pasta. Sprinkle with Parmesan cheese.

 

 

 

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