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Christopher's Favorite Macaroni and Cheese Recipe

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This recipe for Christopher's Favorite Macaroni and Cheese, by , is from McCarthy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Burton-McCarthy
Added: Wednesday, May 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 T. margarine (divided)
c. flour
1 tsp. salt
tsp. dry mustard
tsp. pepper
tsp. Worcestershire Sauce
3 c. milk
1 small onion grated
lb. sharp Cheddar cheese grated (about 3 cups)
8 oz. elbow macaroni (2 cups) cooked and drained
c. soft bread crumbs

Directions:
Directions:
In saucepan melt 4 T. margarine; blend in flour and seasonings. Gradually stir in milk; cook and stir until thickened and smooth. Stir in onion and cheese. Pour over macaroni in greased 3 quart casserole and mix lightly. Melt remaining 2 T. margarine and mix with bread crumbs. Sprinkle over macaroni. Bake in preheated 375 F oven 30 minutes or until golden brown. .

Number Of Servings:
Number Of Servings:
Makes 4 to 6 servings
Personal Notes:
Personal Notes:
Sliced tomatoes may also be added along with the buttered bread crumbs.

 

 

 

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