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Fried Cabbage Recipe

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This recipe for Fried Cabbage, by , is from Now You're Cooking!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat O'Neil
Added: Saturday, July 2, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 head of cabbage
3 T oil
3 strips of bacon - cut in pieces (optional)
1 tsp Beau Monde seasoning
salt and pepper to taste

Directions:
Directions:
Cut cabbage in strips. Heat oil in frying pan and add bacon, if using. Let bacon cook about 2 minutes. Add cabbage and seasonings. Let cook over medium heat until it's cooked the way you like it. Stir frequently. If you want it a little spicy, add a few red pepper flakes.

 

 

 

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