"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Easy Tamale Pie Recipe

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This recipe for Easy Tamale Pie, by , is from Cooking from the Hart, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
G-ma Winkie
Added: Tuesday, May 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. ground beef
1/2 c. minced onion
2 tsp. garlic powder
1 can (8 oz.) tomato sauce
1/2 c. milk
1 egg, slightly beaten
1 can (6 oz.) whole kernel corn
1/4 c. sliced olives
1/2 c. yellow cornmeal
1 tsp. chili powder
1 tsp. salt

Directions:
Directions:
Cook ground beef and onion with garlic powder until meat is brown and onion is tender. Stir in tomato sauce, milk, egg, corn, olives, cornmeal, chili powder, and salt. Spoon into an 8 X 8 baking dish. Bake at 350 for 40 - 45 minutes; when pie is cooked, knife inserted in the middle will come out clean. Cut in squares and serve immediately.

 

 

 

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