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Coconut Diamonds Recipe

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This recipe for Coconut Diamonds is from It's about Thyme!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c soft butter
1/2 c brown sugar
1/2 t salt
1 c sifted flour
2 eggs
1 t vanilla
1 c brown sugar
2 t flour
1/2 t salt
1 small bag of coconut
1 c broken walnuts
Directions:
Directions:
Layer 1: Cream together butter, 1/2 c brown sugar and salt. Stir in 1 c flour. Pat dough into ungreased 9x13x2 inch pan. Bake 350 degrees 12-15 minutes or until lightly browned.
Layer 2: Beat eggs, add vanilla. Gradually add 1 cup brown sugar, beating just until blended Add 2 T flour and 1/2 t salt. Stir in coconut and walnuts. Spread over baked layer. Bake 20-25 minutes longer or until toothpick comes out clean. Cool.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour

 

 

 

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