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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Walnut Parsley Butter Recipe

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This recipe for Walnut Parsley Butter is from Debbra Satterlee, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup chopped parsley
1/2 cup ground walnuts
1/8 tsp. garlic powder
Directions:
Directions:
Start with 1/2 cup of butter (1 stick) butter, softened. Blend in all ingredients until light and fluffy. Serve at once or cover and refrigerate.

Uses- Seafood, Lamb, Pork, Veal, Green beans, Pasta, Chicken Kiev

 

 

 

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