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Rocky Road Bars Recipe

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This recipe for Rocky Road Bars, by , is from The Klingfus Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karyssa Klingfus
Added: Sunday, May 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 package Betty Crocker SuperMoist milk chocolate cake mix
1/2 cup butter or margarine, melted
1/4 cup brown sugar
1/3 cup water
2 eggs
1 cup chopped nuts
3 cups miniature marshmallows
1/3 cup Betty Croker Rich & Creamy chocolate frosting

Directions:
Directions:
Heat oven to 350. grease and flour 13"x9" pan. Stir half of the cake mix, the butter, brown sugar, water eggs in large bowl until smooth. Stir in remaining cake mix and the nuts. Spread in pan.
Bake 20 minutes; sprinkle with the marshmallows. Bake 10 to 15 minutes or until marshmallows are puffed and golden. Microwave frosting in a microwavable bowl uncovered on High 5 to 10 seconds or until very soft; stir. Drizzle over bars. Cool completely, about 1 hour. For easier cutting , use plastic knife dipped in hot water. For bars, cut by 4 rows. Store loosely covered.

 

 

 

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