Ham Biscuits Recipe

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This recipe for Ham Biscuits is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread and Muffins

Ingredients:	Ingredients: 1 c. white cornmeal 1 c. flour 2 1/2 tsp. baking powder 1/2 tsp. salt 1/2 c. butter or margarine 2/3 c. milk

Directions:	Directions: Preheat oven to 450º. Combine cornmeal, flour, baking powder and salt in a medium bowl. Cut in butter until coarse. Add milk and stir until mixture forms a smooth ball. Knead 5 - 7 times. Roll 1/2 inch thick and cut into 2-inch biscuits. Place on cookie sheet and bake about 15 minutes. Split and spread with butter Place thin sliced country ham slices in biscuits. Cheese grits are a good accompaniment.

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Ham Biscuits Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: