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Triple Layer Chocolate Pie Recipe

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This recipe for Triple Layer Chocolate Pie, by , is from The Klingfus Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karyssa Klingfus
Added: Saturday, May 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups cold 2% milk
2 pkg. (4 serving size each) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
1 Oreo Pie crust( 6 oz)
1 tub 8 oz thawed COOL WHIP Topping, divided

Directions:
Directions:
POUR milk in large bowl. Add pudding mixes. Beat with wire whisk 2 minutes until blended. SPOON 1-1/2 cups of the pudding onto bottom of the crust. Gently stir 1/2 of the whipped topping into remaining whipped topping. Refrigerate 3 hours or until set. Store leftover pie in refrigerator.

 

 

 

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