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Better Than Boursin Recipe

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This recipe for Better Than Boursin, by , is from NOW WE'RE COOKING, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Bobin
Added: Thursday, June 30, 2005

Category:
Category:

Ingredients:  
Ingredients:  
16 oz. softened cream cheese,
1/4 C mayonnaise,
2 tsp. Dijon mustard,
2 Tbsp. Fresh chives, finely chopped,
2 Tbsp. fresh dill, finely chopped,
1 clove garlic, minced

Directions:
Directions:
Beat together all ingredients until blended.
Spoon into small serving bowl
Cover. Refrigerate overnight.
Turn out on a small serving plate.
Serve with crackers.

Number Of Servings:
Number Of Servings:
8-12
Preparation Time:
Preparation Time:
15 min.

 

 

 

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