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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Tomato Soup Cake Recipe

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This recipe for Tomato Soup Cake is from The Wells Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup white sugar
3/4 cup shortening
1 tin tomato soap
1 tsp baking soda
1 tsp cinnamin
1 tsp cloves
1 cup raisins
1 cup choped walnuts
2 cups flour
Directions:
Directions:
Combine all ingredents and pour into well greased 7 x 11 pan.

Bake at 325. Test for doneness .

Once cool spread with Quick Fudge Icing
Preparation Time:
Preparation Time:
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