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The Champ Recipe

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This recipe for The Champ is from Suwanee Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 avocado, halved and pitted
1/2 c. mayonnaise
1 clove garlic, finely chopped
Salt
1 lb. ground turkey thigh meat
1/2 c. salsa verde
4 slices pepper jack cheese (about 4 ounces)
4 kaiser rolls, split
1 c. fresh cilantro leaves, coarsely chopped
2 small green or red tomatoes sliced (I recommend green)
Directions:
Directions:
1. Scoop the avocado flesh into a small bowl. Add the mayonnaise and garlic and mash with a fork until well combined but chunky. Season with salt and set aside.

2. In a medium bowl, combine the ground turkey and salsa. Divide the mixture to form 4 patties.

3. In a large nonstick skillet over medium-high heat, cook the patties for 4 minutes more.

4. Spread the avocado aioli on the split side of each roll
bottom and cover with 1/4 c. cilantro. Top with a patty and 2 tomato slices; set the roll tops into place.
Number Of Servings:
Number Of Servings:
4

 

 

 

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