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Chocolate Fudge Frosting Recipe

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This recipe for Chocolate Fudge Frosting is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Sugar
2 sticks margarine
2/3 cup evaporated milk
1 cup chocolate morsels
1 cup chopped nuts (pecans or walnuts)
Directions:
Directions:
Combine sugar, margarine and milk in saucepan. Heat and boil for 2 minutes. Remove from heat and add chocolate morsels and nuts.

Use frosting on a hot cake baked in a 9 x 13" pan. Use a wooden spoon handle to make holes in the cake and pour frosting over it.

 

 

 

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