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Chewy Flour Tortillas Recipe

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This recipe for Chewy Flour Tortillas is from Cooking from the Hart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. all purpose flour
1 1/2 tsp. baking powder
1 tsp. salt
2 tsp. vegetable oil
3/4 c. lukewarm milk
Directions:
Directions:
Stir together the flour and baking powder. Add salt and vegetable oil to milk. Gradually add wet ingredients to the dry. Once combined, place on a floured surface and knead. Return to bowl, cover with a damp cloth, and let it rest for 15 minutes.

Divide into 8 balls. Re-cover for 20 minutes.

Roll out dough to slightly less than 1/4 inch thick. Place on a griddle until blistered.

 

 

 

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