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Herbed Cream Cheese Recipe

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This recipe for Herbed Cream Cheese, by , is from The DeSanto Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon DeSanto
Added: Wednesday, April 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 8 oz pkgs cream cheese with chives.
1/2 cup basil.
2 tbls parsley.

Directions:
Directions:
Combine all ingredients together. Serve with toasted bagels.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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