"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Earthquake Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Earthquake Cake, by , is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Allen
Added: Tuesday, April 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups chopped pecans
1 3 oz. pkg coconut (frozen or canned)
1 box German Chocolate Cake Mix
1 stick margarine
1 8oz. pkg cream cheese
1 box powdered sugar

Directions:
Directions:
Grease bottom of 9 x 13" pan. Sprinkle nuts in bottom. Sprinkle coconut over nuts. Prepare cake mix according to package directions. Pour over pecan mixture. Melt margarine and cream cheese together. Add the powdered sugar and mix well. Pour over cake batter. Bake at 350 for 45 minutes. This cake is GOOD!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

203W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!