Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Cheddar Shrimp Crêpes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheddar Shrimp Crêpes is from McCarthy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 crêpes (prepared) **
1 T. butter
1/2 c. green onions (chopped)
1 c. sliced mushrooms
1/4 c. butter
1/3 c. flour
1/2 tsp. salt
1/8 tsp. white pepper
2 c. milk
1 c. grated cheddar cheese
2 T. sherry
2 pkg. frozen small shrimp (6 oz. each)
Directions:
Directions:
In a skillet melt 1 T. butter over medium heat. Saute onions and mushroooms. Add additional butter, flour, salt and pepper. Gradually stir in milk and cook while stirring until thickened. Add grated cheese and sherry. Continue simmering until thickened.

Mix one cup of this sauce with the defrosted shrimp. Fill each crêpe with 1/3 cup of the mixture, folding two sides over the filling. Placed crêpes in a buttered baking pan and bake at 325º F for about 25 minutes. Serve with remaining sauce.
Number Of Servings:
Number Of Servings:
6 crepes
Personal Notes:
Personal Notes:
** For Basic Crêpe Recipe, see page 27.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

265W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!