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Nightie Nights (Cookies) Recipe

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This recipe for Nightie Nights (Cookies), by , is from The Beach Club Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Schmitz Family
Added: Sunday, April 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 egg whites at room temperature
¾ cup sugar
1 (6oz) pkg. choc. chips
pinch of salt
1 small pkg. chopped pecans

Directions:
Directions:
Heat oven to 375°. Beat eggs at room temperature until medium firm-add sugar gradually and continue until stiff peak forms. Fold in chocolate chips and chopped pecans and salt. Drop dough on silver foil on cookie sheet. Put in preheated 375°oven & turn off oven after closing oven door. Go to bed and don’t peek at cookies. Leave overnight.

Makes about 25.

 

 

 

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