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Frosting - Decorator Recipe

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This recipe for Frosting - Decorator, by , is from The Madson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcy Madson
Added: Sunday, April 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
FOR BASIC CAKE:

2/3 c. Crisco
2 T. Realemon
2/3 c. milk
1 T. vanilla
1 t. almond flav.
2 lb. powdered sugar


FOR DECORATING:

1/2 c. Crisco
1/4 c. milk
2 t. vanilla
2 c. powdered sugar

Directions:
Directions:
Beat frosting ingredients 5 minutes or until fluffy and smooth. Frost basic cake.
Put decorator frosting into decorator bags or tubes and pipe borders and flowers onto cake as desired.

 

 

 

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