"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Lazy Day Pot Roast Recipe

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This recipe for Lazy Day Pot Roast, by , is from Southern Comfort Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Suzanne Chaffin
Added: Sunday, April 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lean boneless chuck roast, about 3 lbs.
1 28 oz. can chopped tomatoes
1 16 oz. can sauerkraut
1/2 c. finely packed light brown sugar
1 apple, cored and thinly sliced
1 envelope onion gravy mix

Directions:
Directions:
Put chuck roast in Dutch oven. Add tomatoes, sauerkraut, brown sugar, sliced apple and gravy mix on top of roast. Cover and simmer 2 1/2 to 3 hours until meat is very tender. Serve over rice.

You can also use a Crock Pot for this recipe, 6-8 hours on low setting or put all ingredients in large baking dish and bake, covered, at 350 degrees for 3 hours.

Personal Notes:
Personal Notes:
This is a delicious recipe, very quick and easy, especially for Sunday lunches. The secret ingredient is the sauerkraut. Try it, you'll love it!

 

 

 

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