"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Apple Slices Recipe

  Tried it? Rate this Recipe:


This recipe for Apple Slices, by , is from The Bal Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Marie Bal
Added: Saturday, April 26, 2008


1 c.Crisco
1/2 c. milk
3 c. flour
1 tsp. salt
2 TBSP. sugar
1 quart apple slices
3/4 c. sugar
3 TBSP. tapioca
1 tsp. cinnamon

Cut in Crisco like pie crust and add enough milk (about 1/2 c. milk) to moisten. Divide dough for 2 crusts. Roll 1/2 and put in jelly roll pan (9" x 13").
Add filing and cover with 1/2 dough. Sprinkle 1/2 tsp. sugar on top. Bake at 350 degrees for 30 minutes. Let cool.

When cool, coat with thin frosting.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!