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White Trash Cinnamon Rolls Recipe

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This recipe for White Trash Cinnamon Rolls, by , is from The Kadavy Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jay Carson
Added: Friday, April 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Frozen bread - thawed
4 tbsp. butter or margarine
1/2 cup brown sugar
1 tsp. cinnamon
1/4 c chopped nuts (optional)
1/4 c raisins (optional)

Directions:
Directions:
Roll dough into rectangle about 1/4" thick. Cream 4 tbsp. butter or margarine with 1/2 cup brown sugar and 1 tsp. cinnamon and spread on dough. Sprinkle with 1/4 cup chopped nuts and 1/4 cup seeded raisins . Roll like a jelly roll, cut into 1 1/2" pieces and place cut side down in greased 2 1/2" muffin pans or in a round cake pan. Bake at 425 degree oven 15-20 minutes.
Top with frosting I just mix powered sugar & water & dribble it on generously.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20
Personal Notes:
Personal Notes:
You can leave out the nuts & raisins if you want. Just reduce the butter a little.

 

 

 

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