"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

CORN DIP Recipe

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This recipe for CORN DIP, by , is from A Few Of My Favorite Foods, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tammy Southwell
Added: Thursday, April 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg Cream Cheese
2 Cans of Shoepeg Corn
1 stick Butter
1/2 Jar Jalepeos (diced)

Directions:
Directions:
Combine all ingredients bake at 350 for 30 min.

Number Of Servings:
Number Of Servings:
15 - 20
Preparation Time:
Preparation Time:
30 min

 

 

 

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