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$10,000 Prize Winning Pork Tenderloin Javanese Recipe

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This recipe for $10,000 Prize Winning Pork Tenderloin Javanese is from The Beach Club Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. pork tenderloin
6 Brazil nuts, grated
2 cloves garlic, minced
1 cup onion, minced
¼ cup lemon juice
¼ cup soy sauce
2 T. Brown sugar
2 T. Ground coriander
¼ tsp. crushed red pepper
¼ cup olive oil
Directions:
Directions:
Trim excess fat from meat. Cut meat into one-inch cubes. Combine all ingredients- add pork cubes- marinate for 20 minutes. Grill over coals, place meat on skewers or broil 10 minutes each side- brushing with reserved marinade. When grilling, brush meat with marinade. Serve with hot saffron rice.

Serves 4 to 6.

 

 

 

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